Barringwood Tasmanian Cuvee Methode Traditionelle 750ml

Produced from Pinot Noir & Chardonnay grown just south of Devonport, Tasmania. This wine spent 17 months on lees and is a mighty drink for those who like their sparkling wines to be big. It's bold, punchy, and very, very flavoursome. We love it and reckon you might too, if you like big bubbly! 13.0%