This wine is made using Methode Ancestrale from Gamay grapes grown just outside Lyon, France. It pours a pale salmon colour with a slight spritz. It smells like a punnet of ripe mixed berries. Heavenly. On the palate, it's a blackcurrant driven fruit bomb, ripe and a touch sweet, though the sweetness is somewhat mitigated by the sparkle. It isn't as funky or savoury as Australian natural bubbles, so if you're looking for a funk bomb - this ain't it. However, if you have even the slightest penchant for Ribena, consider this a bubbly Ribena inspired drink that'll make you much happier than Ribena ever could. Fun party times in a bottle. Responsibly, of course. 10.5% alc/vol.
$35.00 per bottle. $32.20 each in any dozen or more wines. Mixed or straight.<p>Use code DOZWINE at Checkout to apply discounts.